Nutrition and dietectics

Services

• Control and treatment of malnutrition in hospitalized patients
• Control of artificial nutrition during hospitalization 
• Control of enteral nutrition at home
• Creation and updating of therapeutic diets following hospital discharge.
• Dietetic & nutritional control and treatment of patients with obesity, diabetes, digestive conditions, dysphagia associated with neurological disorders, kidney disease, cancer, cardiovascular risk and malnutrition.

Professionals

• 

  Ms. Ivet
  RIBOT

---

Consultation hours

---

---